Restaurant
Currently Closed
Re-opening at 7am
Restaurant Hours:
Mon-Friday
7am to 3pm
Closed Weekends
Catering
Available 24 Hours
with 72 hours notice
• 202-393-5500
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A La Carte Entrees
48 hour notice required
10 person minimum per item
All entrees are served with Rolls
Almond Crusted Chicken
with a Bourbon Cream Sauce
$10.95 per person
New Mexico Chicken
Grilled Chicken Breast Marinated in Cumin
Citrus Vinaigrette with Sautéed Peppers & Onions
$9.95 per person
Grilled Salmon
On a Bed of Sautéed Spinach With a Lemon Caper Sauce
$12.95 per person
New Wave Fajitas
Grilled Chicken with Roasted Peppers & Cheddar Cheese
Wrapped in a Spinach Tortilla, Served with Salsa & Sour Cream
$7.95 per person
Chicken Palermo
Chicken Scalloppini over Bed of Braised Spinich with a Lemon Cream Sauce with Mushrooms and Artichokes
$9.95 per person
Penne Alfuzio
Penne Pasta with Peas, Virginia Ham, Mushrooms, Caramelized Onions & Tomatoes in Alfredo Sauce
$8.95 per person
Lawsons Quiche Display
Our Homemade Fresh Baked Quiche, Served at Room Temperature & Garnished with Fresh Seasonal Fruit. Please call For Our Daily Selections
$4.99 per person
Beef & Spinach or Wild Mushroom Lasagne
With roasted Tomato Sauce
$8.95 per person (12 person minimum)
Texas BBQ Chicken
Grilled Chicken Breast with Tangy BBQ Sauce, on a Bed of Peppers & Onions
$9.95 per person
Memphis Pork BBQ
Homemade Hand Pulled Pork Barbeque, Smoked All Day and Tossed with Our Secret Recipe Sauce, Served with Kaiser Rolls
$8.95 per person
Blackened Ahi Tuna
On a Bed of Sabo Noodles. Served with Taragon.
$10.95 per person
Grilled Shrimp
Served on a Bed of San Francisco Rice Pilaf.
$13.95 per person
Sate Display with Dipping Sauces
Beef and Chicken Skewers with Peanut Lime and Barbecue Dipping Sauces
$7.95 per person
Hickory Flat Iron Steak
Served on a bed of Sweet Potato Hash With Rolls and Sweet Butter
$12.95 per person
Eggplant Caponata
Casserole with rolls
$8.95 per person
Crab Cakes
Served with Cole Slaw
$16.95 per person
Red Snapper Ferrara
Served with a White Wine Sauce.
$14.95 per person
Burritos
Beef, Chicken or Veggie. Served with Chips and Salsa
$8.25 per person
Baked Rigatoni
With a Marinara Sauce and Garlic Bread
$8.95 per person
Beef Brisket
Served on a bed of Julienne Vegetables
$10.95 per person
Mesquite Grill Display
Grilled Sliced Chicken Breast, Flank Steak, Grilled Tomatoes, Shiitake Mushrooms, Red Onion & Eggplant. Served with Miniature Rolls & Condiments
$12.95 per person
Add Shrimp $15.95
Mandarin Grill Display
Asian Beef with a Grilled Sliced Chicken Breast, Shiitake Mushrooms, Bok Choy, Carrots, Radish, and Broccoli. Served with Miniature Rolls & Condiments
$12.95 per person
Add Shrimp $15.95
Napa Grill
Salmon, London Broil, and Chicken with Herb Roasted Vegetables. Served with Foccacia Bread & Condiments
$13.95 per person
Catering Menu Home
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Lawsons Gourmet
601 13th Street, NW
Washington, DC 20005
p. 202-393-5500
f. 202-637-3266
Stacey Baxter
Senior Account Executive
p. 202-393-5500
m. 571-238-7266
• vCard
Shannon Creighton
Director of Retail Sales
p. 202-393-5500
m. 571-438-4131
• vCard
Wendy Castellon
Assistant Sales Associate
p. 202-393-5500
• vCard
Download our Menu
Ordering Information
Download Order Form
Download Job Application
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